Shun Classic Carving Knife Set
€385.00
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The Shun Classic Carving Set is the perfect pairing for effortlessly slicing and serving roasts, poultry, and fish. The set includes a razor-sharp slicing knife and a robust carving fork, both designed for professional performance and presentation. The slicing knife features a high-performance VG-MAX steel core, hardened to an exceptional 61 HRC for a lasting, razor-sharp edge. This core is beautifully protected and supported by 32 layers of Damascus steel, creating a resilient blade that is both hard and flexible. The carving fork features durable stainless steel tines for secure handling. Both pieces are fitted with handles made from durable, moisture-resistant black Pakkawood and fashioned in a traditional Japanese chestnut shape. This design ensures a comfortable and secure grip, while the integrated tang boosts stability and balance, affirming their status as handmade, professional-grade instruments.
Shun Classic Carving Knife Set
The Shun Classic Carving Set is the perfect pairing for effortlessly slicing and serving roasts, poultry, and fish. The set includes a razor-sharp slicing knife and a robust carving fork, both designed for professional performance and presentation. The slicing knife features a high-performance VG-MAX steel core, hardened to an exceptional 61 HRC for a lasting, razor-sharp edge. This core is beautifully protected and supported by 32 layers of Damascus steel, creating a resilient blade that is both hard and flexible. The carving fork features durable stainless steel tines for secure handling. Both pieces are fitted with handles made from durable, moisture-resistant black Pakkawood and fashioned in a traditional Japanese chestnut shape. This design ensures a comfortable and secure grip, while the integrated tang boosts stability and balance, affirming their status as handmade, professional-grade instruments.
| SKU | KAI-DMS-200 |
|---|---|
| Dimensions | Carving Knife: 20 cm Classic Carving Fork: 16,5 cm |
| Material | Handle material: Pakkawood, black |
| Composition | 1 x Kai Shun Classic Carving Knife - 20 cm 1 x Kai Shun Classic Carving Fork - 16,5 cm |
| Maintenance | Cleaning: Hand-wash both the knife and fork immediately after use with mild soap and thoroughly dry with a soft cloth. NEVER use a dishwasher. Handle Care: Periodically apply a neutral vegetable or camellia oil to the Pakkawood handles. |
| Details | This is a 2-piece carving set from the renowned Shun Classic series, including a knife and fork with an integrated tang design. |
| Extra Info | Rockwell hardness: 61 (±1) HRC |
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